Great American Pies Month

In 1990, Crisco helped start Great American Pies Month to spotlight this beloved dessert and its significance in American culture. It serves as a reminder of the communal aspect of pie-making, families and friends gathering in kitchens, sharing recipes, and creating cherished memories. The month encourages bakers and enthusiasts to explore their creativity while honoring traditional recipes passed down through generations.

Pies have also found their place beyond the kitchen. Pie festivals across the country celebrate these delectable treats with competitions, tastings, and community events. For instance, the National Pie Championships held each spring in Florida showcases the best bakers and their signature creations, attracting participants and visitors from all over the U.S. This lively atmosphere exemplifies the joy and camaraderie that pies bring to people of all ages.

As you embark on your own pie-making journey this February, remember that each pie represents more than just a dessert; it's a symbol of home, comfort, and togetherness. Whether you prefer the classic apple or venture into unique flavors like lavender blueberry, Great American Pies Month invites everyone to savor the simple yet profound pleasure of pie.