International Day December 15

International Tea Day

Why it matters

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SIP AND CELEBRATE

Join us in honoring tea’s global heritage and its sustainable practices that benefit communities worldwide.

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━━━━ FAST FACTS ━━━━
WHEN
May 21
ORIGIN
Proclaimed by the United Nations in 2019
STAT
Over 3 billion cups of tea are consumed daily worldwide
STAT
India is the largest producer of tea, contributing over 30%
VIBE
A sense of community and mindfulness
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THE STORY

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Tea has transcended borders, becoming a universal beverage cherished for centuries. On International Tea Day, we celebrate not only the drink itself but also the cultural practices surrounding its consumption. From the traditional Japanese tea ceremony to British afternoon tea, every culture has its own unique way of enjoying this time-honored beverage.

The day was officially recognized by the United Nations in 2019, highlighting the importance of tea in sustainable farming and economic development. Tea production supports the livelihoods of millions of farmers worldwide, particularly in countries like China, India, and Kenya. Celebrating this day helps to raise awareness about the challenges faced by tea growers, including climate change and market fluctuations.

As we raise our cups on May 21, let us remember the impact of tea on our lives and the importance of ethical sourcing. Many organizations and communities host events to educate consumers about the origins of their tea and the significance of sustainable practices in the industry.

Whether you prefer black, green, herbal, or oolong, each cup of tea tells a story. It’s a moment to pause, reflect, and appreciate the diverse traditions that come together in the act of brewing. This International Tea Day, let us honor tea’s role in fostering connection, culture, and sustainability across the globe.

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WORTH KNOWING

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#1
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The Essence of Tea

Tea is more than just a drink; it symbolizes hospitality and warmth across cultures. Its versatility allows for endless variations and ceremonies.

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Global Traditions

From chai in India to matcha in Japan, each culture has unique ways of preparing and enjoying tea, reflecting their heritage and values.

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Sustainable Practices

Supporting fair trade and organic tea producers helps ensure that tea farming benefits both the environment and the communities involved.

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Tea in America

Tea has a storied history in the U.S., from the Boston Tea Party to the rise of specialty tea shops, showcasing its growing popularity and cultural significance.

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AROUND THE WORLD

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United Kingdom

Tea is integral to British culture, famously enjoyed during afternoon tea.

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China

Home to numerous tea varieties, China boasts a rich history of tea cultivation and ceremonies.

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India

India is the world’s largest tea producer, with chai being a staple beverage.

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Japan

The Japanese tea ceremony exemplifies harmony, respect, purity, and tranquility.

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Kenya

Kenya is a leading exporter of black tea, known for its strong flavor and quality.

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United States

Tea consumption has surged in the U.S., with a growing interest in specialty and health-focused teas.

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DID YOU KNOW?!

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TRIVIA

The First Tea Plant
The Camellia sinensis plant is the source of all traditional teas, including green, black, and oolong.

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Tea and Health
Studies suggest that tea consumption may provide health benefits, including improved heart health and lower risk of certain diseases.

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Tea Production
Tea is typically harvested by hand, with skilled workers selecting only the finest leaves.

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Tea's Journey
Tea was first discovered in China over 5,000 years ago, becoming a cherished part of culture and commerce.

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Iced Tea Origins
Iced tea became popular in the U.S. during the 1904 World’s Fair in St. Louis.

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Tea Bags Invented
Tea bags were accidentally invented in the early 20th century when a tea merchant sent samples in silk bags.

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World's Most Expensive Tea
Da Hong Pao, a rare Chinese tea, is considered one of the most expensive teas in the world, fetching thousands per pound.

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READ MORE

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THE ESSENTIAL

The Book of Tea

Okakura Kakuzo · 1906

This classic work explores the philosophy and aesthetics of tea, emphasizing its cultural significance in Japan.

THE GUIDE

Tea: A History

David F. Burton · 1996

An in-depth look at tea’s journey through history and its evolution into a global commodity.

RECIPES

The Tea Book

Louise Cheadle and Nick Kilby · 2016

A comprehensive guide to different types of tea, brewing methods, and recipes to inspire tea lovers.

CULTURE

For All the Tea in China

Sarah Rose · 2010

This narrative non-fiction book delves into the history of tea trade and the role of tea in shaping modern China.

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PAIR IT WITH

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GREEN TEA

Rich in antioxidants, green tea is celebrated for its health benefits.

BLACK TEA

A robust favorite, black tea is often enjoyed with milk and sugar.

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HERBAL TEA

Caffeine-free options like chamomile and peppermint offer soothing benefits.

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OOLONG TEA

Known for its unique flavor, oolong tea is a partially fermented tea.

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Celebrate with Tea

Join in the celebration of International Tea Day by enjoying a cup of your favorite brew and sharing your experience.

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