National Hamburger Month
National Hamburger Month is a reminder that the best table is a crowded one — plates passing, seconds offered, everyone fed.
Why it matters
WELCOME TO BURGER MONTH
Celebrate with us this May as we dive into the delicious world of hamburgers and their history.
THE STORY
National Hamburger Month has been observed since the 1990s, aiming to honor this iconic American dish. The hamburger, often seen as a quintessential part of American cuisine, has its roots tracing back to the late 19th century. While many believe its origins lie in Hamburg, Germany, it was in the United States where it truly became a cultural phenomenon.
Throughout the years, the hamburger has evolved significantly. From simple beef patties served on bread to extravagant creations topped with everything from avocado to fried eggs, there’s no limit to how one can enjoy a burger. Fast-food chains popularized the hamburger in the 20th century, making it accessible to millions of Americans and sparking a burger craze that continues today.
Many local festivals take place during May, celebrating burgers in all their forms. Cities across the country host burger competitions and tastings, inviting chefs to showcase their most creative recipes. One such event, the World Food Championships, features a burger category where competitors vie for the title of best burger chef. This month-long celebration not only highlights the culinary art of burger-making but also brings communities together around this beloved dish.
As we observe National Hamburger Month, it’s essential to recognize the hamburger’s impact beyond just food. It represents a sense of community and joy—whether enjoyed at a summer cookout or a late-night diner. So gather your friends and family, fire up the grill, and partake in the delightful tradition of hamburgers that brings people together.
There's no better way to enjoy summer than with a great burger.
WORTH KNOWING
The Classic Burger
A simple blend of seasoned beef, cooked to perfection and served on a toasted bun, represents the heart of hamburger culture.
Global Variations
Across the globe, burgers take on unique flavors, from the teriyaki burger in Japan to the lamb burger in Greece.
Burger Festivals
Join local celebrations in May that feature cook-offs, tastings, and burger-themed entertainment.
Homemade Creations
Experiment with different meats, toppings, and sauces to create your perfect burger at home.
AROUND THE WORLD
DID YOU KNOW?!
Burger Origins
The hamburger is believed to have been created in the late 1800s, with various claims to its invention.
National Hamburger Day
National Hamburger Day is celebrated on May 28th, just before the end of Hamburger Month.
Record-Breaking Burger
The largest hamburger was made in 2017 in Flensburg, Germany, weighing 3,591 pounds.
Popularity
Hamburgers are the most popular food in America, with 70% of adults eating them regularly.
Creative Toppings
People enjoy experimenting with toppings like kimchi, jalapeños, and gourmet cheeses.
Fast Food Culture
The first fast-food hamburger chain, White Castle, opened in 1921.
Burger Wars
The rivalry between fast-food chains has led to innovative burger creations and fierce marketing campaigns.
READ MORE
Hamburger: A History
Josh Ozersky · 2008
This book explores the origins and evolution of the hamburger, delving into its cultural significance in America.
The Burger Book: Buns, Patties, and Toppings
Paul Gayler · 2017
A comprehensive guide to burger-making, featuring recipes for buns, patties, and creative toppings.
The Great American Burger Book
George Motz · 2015
This book showcases regional burger styles across the U.S., highlighting local favorites and their histories.
Burger Trivia: Fascinating Facts About Burgers
Various Authors · 2021
A fun collection of trivia and facts regarding the beloved hamburger, perfect for food lovers.
PAIR IT WITH
A classic accompaniment to any burger meal.
A cold soda or craft beer pairs perfectly with a juicy burger.
Plant-based burgers are increasingly popular, catering to diverse diets.
Double burgers with extra patties are a treat for hearty appetites.
Celebrate with a Burger
Join the festivities of National Hamburger Month by enjoying a delicious burger this May. Share your experiences and favorite recipes!
How to celebrate
Small, doable ways to celebrate National Hamburger Month.
- Host a low-stakes dinner — everyone brings one thing.
- Cook hamburger the way a family member taught you, if you can.
- Order from a locally owned spot that could use the business.
- Make a double batch and drop half off to a friend.
- Eat together without screens — even for 20 minutes.
Celebration ideas by audience
For families
Pick a recipe together, assign jobs, and serve it family-style. The cooking is the conversation.
For kids
Let the kids build their own version — tacos, pizzas, sandwiches. Their plate, their rules.
For couples
Pick one recipe you've both never made and cook it together, no outside help.
At the office
Do a shared lunch instead of the usual — team potluck, takeout from a local spot, or a catered tray.
At school
Tie the meal into a cultural or geography lesson — ingredients, origins, stories.
In your community
Organize a neighborhood potluck or contribute to a community meal at a shelter or church.
On your own
Cook one real meal for yourself. Plate it like company's coming.