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NATIONAL DAYFOOD & DRINK

National Shortbread Day

Join us to celebrate National Shortbread Day with delicious recipes and rich history.

JAN6

Wednesday, January 6Every year on January 6

days to go

Roots: Scotland, 12th century
Vibe: Warm, comforting, and nostalgic
Also on Jan 6: Bean Day · Cuddle Up Day · Technology Day
Hashtag: #NationalShortbreadDay

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3 ways to celebrate

AT HOME

Bake classic shortbread

Mix butter, sugar and flour; bake until golden.

WITH FRIENDS

Cookie exchange

Swap shortbread batches with friends and taste them all.

AT WORK OR SCHOOL

Tea break treat

Bring shortbread to pair with afternoon tea at work.

Plan ahead

National Shortbread Day is observed on January 6 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Tue, Jan 6this year

2027Wed, Jan 6

2028Thu, Jan 6

2029Sat, Jan 6

2030Sun, Jan 6

2031Mon, Jan 6

2032Tue, Jan 6

2033Thu, Jan 6

2034Fri, Jan 6

2035Sat, Jan 6

2036Sun, Jan 6

Add to my calendar (repeats yearly)

Fast facts

1Part sugar, 2 parts butter, 3 parts flour

Mary, Queen of Scots is credited with refining shortbread

The story

National Shortbread Day is celebrated each year on January 6, a day dedicated to honoring a simple yet delicious treat that has captured the hearts of many. Shortbread, which originated in Scotland, dates back to the 12th century and has evolved into various forms over the centuries. Traditionally made with just three ingredients, flour, sugar, and butter, this cookie is known for its crumbly texture and rich flavor. The Scots have cherished shortbread for generations, making it an integral part of their culinary heritage.

Read the full story

The historical significance of shortbread cannot be understated. Originally, shortbread was a luxury item, often served during special occasions and festive celebrations, particularly around Christmas and New Year's. Its popularity spread beyond Scottish borders, and today, shortbread is enjoyed worldwide. Various countries have adopted their own versions, adding unique flavors and ingredients that reflect local tastes and customs. This blend of tradition and innovation keeps shortbread relevant in modern baking.

In the United States, shortbread has found a special place in the hearts of many. With the rise of baking shows and social media, home bakers are experimenting with new recipes and flavors, from chocolate-dipped shortbread to those infused with herbs. This creativity not only highlights the versatility of shortbread but also encourages families and friends to come together in the kitchen, creating memories that will last a lifetime. As we celebrate National Shortbread Day, we invite you to explore these variations and perhaps even create your own.

Celebrating National Shortbread Day can be as simple as enjoying a cup of tea with your favorite shortbread or hosting a baking party to try different recipes. Whether you prefer the classic buttery flavor or enjoy experimenting with innovative ingredients, there is no wrong way to celebrate this beloved cookie. So, gather your loved ones, share your favorite shortbread recipes, and enjoy the warmth and comfort that this treat brings to your home.

Did you know?

Royal Connection

Shortbread was favored by Scottish royalty in the 16th century.

Luxury Treat

Shortbread was once expensive to make and reserved for special occasions.

Varieties

There are many types of shortbread, including chocolate, almond, and savory versions.

Cultural Significance

In Scotland, shortbread is traditionally gifted during the New Year's celebration.

Baking Techniques

Shortbread can be baked in various shapes, including rounds, fingers, and traditional molds.

Modern Trends

Shortbread is becoming popular in gourmet and artisanal forms.

Global Influence

Shortbread-inspired recipes can be found in many cultures around the world.

Around the world

Every culture celebrates a little differently.

USUnited StatesShortbread is widely enjoyed across the country, often made at home.
GBUnited KingdomHome of the classic shortbread, especially popular in Scotland.
CACanadaShortbread remains a festive favorite during holidays.
AUAustraliaShortbread is commonly found in bakeries and enjoyed with tea.
NZNew ZealandKiwis love shortbread, often incorporating local flavors.
IEIrelandShortbread holds a special place in Irish baking traditions.