NATIONAL DAYFOOD & DRINK

National Spanish Paella Day

Enjoy the rich flavors of paella, a dish that brings people together.

MAR27

Saturday, March 27Every year on March 27

days to go

Roots: Valencia, Spain
Vibe: Festive and communal dining experience.
Also on Mar 27: International Whisk(e)y Day · Joe Day · Scribble Day
Hashtag: #NationalSpanishPaellaDay

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3 ways to celebrate

AT HOME

Cook paella

Simmer saffron rice with seafood or chicken in your biggest pan.

WITH FRIENDS

Paella party

Make one giant pan and eat straight from it with friends.

AT WORK OR SCHOOL

Spanish lunch

Order paella for the team and share it family-style.

Plan ahead

National Spanish Paella Day is observed on March 27 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Fri, Mar 27this year

2027Sat, Mar 27

2028Mon, Mar 27

2029Tue, Mar 27

2030Wed, Mar 27

2031Thu, Mar 27

2032Sat, Mar 27

2033Sun, Mar 27

2034Mon, Mar 27

2035Tue, Mar 27

2036Thu, Mar 27

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Fast facts

Many variations exist across regions.

Paella means 'pan' in Valencian.

The story

Paella, a dish originating from Valencia, Spain, is renowned for its vibrant colors and rich flavors. Traditionally made with rice, saffron, and a variety of proteins such as chicken, seafood, and rabbit, paella is often prepared outdoors over an open flame. The dish reflects the agricultural heritage of Spain, utilizing local ingredients that vary from region to region, making each paella unique.

Read the full story

Celebrated on March 27, National Spanish Paella Day invites food enthusiasts around the world to appreciate this culinary masterpiece. The day highlights not only the dish itself but also its cultural significance in Spanish society. Friends and family gather to share paella, creating a communal atmosphere that enhances the dining experience.

In the United States, paella has gained popularity and is often featured in Spanish-themed restaurants and culinary festivals. Chefs across the country experiment with traditional recipes, offering variations that cater to local tastes. Many regions have embraced paella, leading to unique adaptations that incorporate regional ingredients, such as the use of local seafood along the coasts.

As you celebrate National Spanish Paella Day, consider exploring both traditional and innovative recipes. Whether you opt for a classic meat paella or a vegetarian version, the joy of paella lies in its ability to bring people together. So gather your loved ones, fire up the stove, and enjoy the rich flavors of this iconic dish.