NATIONAL DAYFOOD & DRINK

National Catfish Day

Join us in honoring this delicious fish with a day of culinary exploration.

JUN25

Friday, June 25Every year on June 25

days to go

Roots: Designated by Congress and proclaimed by President Ronald Reagan in 1987
Vibe: Celebratory and community-oriented, focusing on food and culture.
Also on Jun 25: Strawberry Parfait Day · World Vitiligo Day · Day of the Seafarer
Hashtag: #NationalCatfishDay

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3 ways to celebrate

AT HOME

Fry up catfish

Dredge fillets in cornmeal and fry until crisp.

WITH FRIENDS

Host a fish fry

Invite friends for fried catfish and all the fixings.

AT WORK OR SCHOOL

Order a fish lunch

Treat the team to catfish po'boys or platters.

Plan ahead

National Catfish Day is observed on June 25 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Thu, Jun 25this year

2027Fri, Jun 25

2028Sun, Jun 25

2029Mon, Jun 25

2030Tue, Jun 25

2031Wed, Jun 25

2032Fri, Jun 25

2033Sat, Jun 25

2034Sun, Jun 25

2035Mon, Jun 25

2036Wed, Jun 25

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Fast facts

Catfish is a popular seafood choice across the United States.

Over 70%Of U.S. catfish are farm-raised, primarily in the South.

The story

National Catfish Day, established in 1987, is a celebration of one of America’s favorite fish. Catfish has deep roots in Southern cuisine, often associated with traditional Southern cooking methods like frying and grilling. This day invites everyone to appreciate not only the taste of catfish but also its role in American culinary heritage.

Read the full story

The catfish farming industry has grown significantly, providing a sustainable source of seafood. It thrives in states like Mississippi, Arkansas, and Alabama, where warm waters create ideal conditions for farming. Catfish farming not only supports local economies but also offers a healthier alternative to overfished marine species, making it a sustainable choice for consumers.

On this day, restaurants and home cooks alike prepare a variety of dishes, from spicy catfish gumbo to classic blackened catfish. Many families have their own cherished recipes, passed down through generations. A popular dish, fried catfish with tartar sauce, is often served at gatherings, showcasing the community spirit that surrounds this meal.

As we celebrate National Catfish Day, it's a great opportunity to explore different cultural interpretations of catfish dishes. From Asian catfish curries to African peppered catfish, this versatile fish is enjoyed worldwide. Engaging with local catfish farmers and chefs can enrich the experience, highlighting the importance of sustainability in our food choices.

Did you know?

Largest Catfish Species

The Mekong giant catfish can weigh over 600 pounds, making it one of the largest freshwater fish.

Culinary Versatility

Catfish can be cooked in various ways, including frying, baking, and grilling, making it adaptable to many cuisines.

Historical Significance

Catfish has been a staple food for Native American tribes for centuries, often used in traditional dishes.

Popular in Festivals

Many regions in the U.S. celebrate catfish through festivals featuring cooking contests and tastings.

Health Benefits

Catfish is low in calories and high in protein, making it a healthy choice for seafood lovers.

Aquaculture Growth

The catfish farming industry has seen significant growth in recent decades.

Cultural Symbol

In some cultures, catfish symbolize prosperity and abundance, often served during celebrations.

Around the world

Every culture celebrates a little differently.

USUnited StatesHome to the largest catfish farming industry, particularly in the Southern states.
MXMexicoCatfish is also widely consumed in Mexico, where it is often prepared with spices and served in tacos.
THThailandIn Thailand, catfish is used in various traditional dishes, including soups and salads.
BRBrazilBrazilian cuisine features catfish in regional dishes, often emphasizing bold flavors and spices.
VNVietnamVietnamese catfish, or 'cá basa', is a popular ingredient in many local meals, including stir-fries.
NGNigeriaIn Nigeria, catfish is a staple in many households, commonly prepared in spicy stews and grilled dishes.