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NATIONAL DAYFOOD & DRINK

National French Toast Day

National French Toast Day offers a chance to enjoy this timeless breakfast classic with creativity and love.

NOV28
Saturday, November 28Every year on November 28
 days to go
Roots
The dish dates back to ancient times, with variations found in many cultures.
Vibe
A warm, comforting breakfast enjoyed by many across the globe.
Hashtag
#NationalFrenchToastDay
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3 ways to celebrate

AT HOME

Make stuffed French toast

Try a stuffed version with cream cheese and berries for a weekend-worthy breakfast.

WITH FRIENDS

Host a brunch

Set up a French toast bar with toppings and let guests build their stacks.

AT WORK OR SCHOOL

Bring a breakfast treat

Pack French toast sticks with syrup cups to share at morning break.

Plan ahead

National French Toast Day is observed on November 28 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Sat, Nov 28this year
2027Sun, Nov 28
2028Tue, Nov 28
2029Wed, Nov 28
2030Thu, Nov 28
2031Fri, Nov 28
2032Sun, Nov 28
2033Mon, Nov 28
2034Tue, Nov 28
2035Wed, Nov 28
2036Fri, Nov 28

Add to my calendar (repeats yearly)

Fast facts

French toast is called 'Bombay toast' in India.
French toast was originally known as "pain perdu" in France.

The story

French toast has a rich history that spans centuries, with recipes dating back to ancient Roman times. The dish, known as "pain perdu" in France, literally translates to "lost bread," referring to its use as a way to repurpose stale bread. Over the years, various cultures have embraced their own versions of the dish, making it a global breakfast favorite.

Read the full story

In America, French toast gained popularity in the early 20th century, helped by railroad dining cars. As breakfast became a more significant meal, cooks began experimenting with different ingredients and toppings. By the 20th century, French toast had firmly established itself in American breakfast culture, often served in diners and homes alike, featuring a variety of toppings from syrup to powdered sugar.

On National French Toast Day, enthusiasts are encouraged to explore and create their own takes on this classic dish. Whether topped with maple syrup, fresh fruit, or whipped cream, the versatility of French toast allows for endless possibilities. This day is about celebrating not just the taste but also the connections made over shared meals.

As families and friends gather to enjoy this beloved breakfast, many take the opportunity to share their favorite recipes and traditions. From gourmet variations to simple, classic styles, everyone can find joy in this comforting dish. Celebrate National French Toast Day by indulging in a slice, or two, and reflecting on the warm memories that food can create.

Did you know?

01

Stale Bread

French toast was invented as a way to use stale bread, preventing food waste.

02

Varieties

Different cultures have their own versions of French toast, including 'eggy bread' in Britain.

03

Sweet and Savory

While often sweet, French toast can also be made savory with cheese and herbs.

04

Historical Recipes

A precursor recipe appears in the Apicius, an ancient Roman cookbook.

05

French Toast Day

National French Toast Day is celebrated in the U.S. each November 28.

06

Culinary Competitions

French toast has been featured in many culinary competitions, showcasing chefs' creativity.

07

Breakfast Staple

French toast is often considered a comfort food, bringing warmth and nostalgia.

Around the world

Every culture celebrates a little differently.

  • USUnited StatesFrench toast is a staple breakfast dish across the U.S., often served in diners.
  • FRFranceHome of the original 'pain perdu', France has a long tradition of this dish.
  • DEGermanyKnown as 'Arme Ritter', German variations may include local spices and toppings.
  • ITItalyIn Italy, French toast is sometimes made with panettone for a festive twist.
  • BRBrazilBrazilian French toast, or 'rabanada', is traditionally served during Christmas.
  • CACanadaCanadians enjoy French toast as a hearty breakfast with maple syrup.

Keep the party going

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