NATIONAL DAYFOOD & DRINK

National Frappe Day

Celebrate the joy of iced coffee with your loved ones while discovering a variety of flavors and styles.

OCT7

Wednesday, October 7Every year on October 7

days to go

Roots: Greece, 1957
Vibe: Chilled, refreshing, and perfect for social gatherings.
Also on Oct 7: World Financial Planning Day · Propane Day · Pumpkin Seed Day
Hashtag: #NationalFrappeDay

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3 ways to celebrate

AT HOME

Blend your own frappe

Mix coffee, milk, ice, and sweetener in a blender for a frosty homemade treat.

WITH FRIENDS

Host a frappe bar

Set out syrups, whipped cream, and toppings so everyone builds a custom blend.

AT WORK OR SCHOOL

Run a coffee break

Bring a pitcher of blended frappes to share during the afternoon slump.

Plan ahead

National Frappe Day is observed on October 7 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Wed, Oct 7this year

2027Thu, Oct 7

2028Sat, Oct 7

2029Sun, Oct 7

2030Mon, Oct 7

2031Tue, Oct 7

2032Thu, Oct 7

2033Fri, Oct 7

2034Sat, Oct 7

2035Sun, Oct 7

2036Tue, Oct 7

Add to my calendar (repeats yearly)

Fast facts

The average American coffee drinker has about 3 cups of coffee per day.

Frappes gained popularity in the U.S. in the 1990s.

The story

National Frappe Day is observed annually on October 7, a day dedicated to enjoying this iced coffee beverage that has captured the hearts of many. Originating in Greece in 1957, the frappe was created by a Nestlé representative who mixed instant coffee with cold water and ice. Over the decades, this simple concoction evolved into the deliciously creamy drink we know today, with countless variations and flavor profiles to explore.

Read the full story

As frappes gained popularity in the United States during the 1990s, they became a staple in coffee shops across the nation. The blend of coffee, milk, ice, and sweeteners creates a refreshing treat that appeals to both coffee aficionados and casual drinkers alike. Many cafes now offer unique twists on the classic frappe, incorporating flavors like caramel, mocha, and vanilla to create an array of delightful options.

On this special day, coffee enthusiasts are encouraged to experiment with their own recipes. Making a frappe at home can be an enjoyable activity, where one can customize ingredients to suit personal tastes. Whether it’s using fresh brewed coffee or instant coffee, adding whipped cream, or even infusing flavors, the possibilities are endless. This day is a chance to explore the delicious world of frappes and share experiences with others.

In addition to enjoying this icy treat, National Frappe Day also serves as a reminder of the beverage's cultural significance. From Greece to the United States and beyond, frappes have become a global phenomenon, enjoyed in various forms across different regions. This day not only celebrates a beloved drink but also the connections it fosters among people, making it an ideal occasion for gatherings with friends and family.

Did you know?

Coffee Origins

Legend says a goat herder named Kaldi discovered coffee in Ethiopia, eventually leading to the creation of frappes.

Instant Coffee

The original frappe was made using instant coffee, a convenient option that contributed to its popularity.

Café Frappé

In Greece, the term 'café frappé' refers to the traditional version made with instant coffee.

Blending Techniques

The texture of a frappe is achieved by blending coffee, ice, and milk until smooth and frothy.

Frappuccino

Starbucks popularized the term 'Frappuccino' in the 1990s, which is now synonymous with iced coffee drinks.

Caffeine Buzz

The word frappé comes from French for 'chilled' and has described iced drinks since the 19th century.

Cultural Phenomenon

Frappes have become a cultural icon, often associated with summer gatherings and social events.

Around the world

Every culture celebrates a little differently.

USUnited StatesFrappes have become a popular café staple, especially in the summer months.
GRGreeceThe birthplace of the frappe, where it remains a beloved beverage.
FRFranceKnown for its café culture, frappes often appear in French coffee shops.
ITItalyHome to many coffee variations, Italian frappes are often richer and creamier.
BRBrazilBrazilian coffee culture embraces frappes, often featuring local flavors.
CACanadaCanadians enjoy their own versions of frappes, especially during summer festivals.