INTERNATIONAL DAY

International Riesling Day

Join us as we explore the world of Riesling, one of the most versatile wines celebrated globally.

MAR13

Saturday, March 13Every year on March 13

days to go

Roots: Declared by Wines of Germany in 2019
Vibe: A celebration of flavor, culture, and community.
Also on Mar 13: Coconut Torte Day · Dermatologist Day · Earmuff Day
Hashtag: #InternationalRieslingDay

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3 ways to celebrate

AT HOME

Pour a glass

Chill a bottle of Riesling and savor it with dinner.

WITH FRIENDS

Host a tasting

Compare a few Rieslings and pick your favorite style.

AT WORK OR SCHOOL

Talk wine styles

Chat with coworkers about favorite white wines and pairings.

Plan ahead

International Riesling Day is observed on March 13 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Fri, Mar 13this year

2027Sat, Mar 13

2028Mon, Mar 13

2029Tue, Mar 13

2030Wed, Mar 13

2031Thu, Mar 13

2032Sat, Mar 13

2033Sun, Mar 13

2034Mon, Mar 13

2035Tue, Mar 13

2036Thu, Mar 13

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Fast facts

Riesling is the 20th most planted grape variety worldwide.

Germany is the largest producer of Riesling, accounting for nearly 40% of the world's vineyard area.

The story

International Riesling Day, celebrated on March 13, honors one of the world’s most cherished grape varieties. Known for its aromatic qualities and diverse flavor profiles, Riesling has captured the hearts of wine enthusiasts across the globe. This day serves as a reminder of the grape's rich heritage and its adaptability to various climates and winemaking techniques.

Read the full story

Riesling is originally from the Rhine region of Germany, where it has been cultivated since the 15th century. Over the years, it has spread to various wine regions worldwide, including the United States, Australia, and New Zealand. Each region imparts its unique characteristics to the wine, resulting in a vibrant tapestry of flavors and styles that reflect the terroir.

A highlight of Riesling is its ability to range from dry to sweet, making it a versatile choice for food pairings. Whether enjoyed with spicy Asian cuisine or a rich dessert, Riesling complements a variety of dishes, enhancing the dining experience. This adaptability makes it a favorite among chefs and home cooks alike.

As you celebrate International Riesling Day, take the time to explore the different styles of Riesling available. From crisp and refreshing to lush and sweet, each bottle tells a story of its origin and the winemaking techniques used. Raise a glass to the enduring legacy of Riesling and the joy it brings to wine lovers around the world.

Did you know?

Oldest Known Grape

Riesling is believed to have originated in the Rhine region of Germany in the 15th century.

Sweetness Spectrum

Riesling grapes can produce wines ranging from bone-dry to intensely sweet, making them incredibly versatile.

Noble Rot

Some of the world's finest sweet Rieslings are made using grapes affected by noble rot (Botrytis cinerea).

Aromatic Profile

Riesling is known for its distinct aromas, often described as floral, fruity, and sometimes even petrol-like.

Terroir Expression

Riesling is particularly sensitive to terroir, resulting in distinct flavor variations based on where it is grown.

Food Pairing Champion

Riesling is renowned for its ability to pair well with a wide range of foods, especially spicy and aromatic dishes.

Popularity

Riesling is one of the most popular white wines in the world, appreciated for its versatility and food-friendliness.

Around the world

Every culture celebrates a little differently.

DEGermanyThe birthplace of Riesling, Germany produces some of the finest examples, particularly from the Mosel and Rheingau regions.
USUnited StatesIn the U.S., Riesling thrives in cooler climates like the Finger Lakes in New York and the Pacific Northwest.
AUAustraliaAustralia's Clare Valley and Eden Valley are celebrated for producing high-quality Riesling, often with a dry profile.
NZNew ZealandNew Zealand's Rieslings are known for their intense fruit flavors and vibrant acidity, particularly from regions like Marlborough.
CACanadaCanada, especially the Niagara region, excels in sweet Rieslings, often showcasing rich honey and apricot notes.
FRFranceIn Alsace, France, Riesling is celebrated for its dry styles, marked by complex aromas and a mineral finish.