National Ag Day
Every year on March 16, America tips its cap to the people who feed it. National Ag Day honors the farmers, ranchers, and agricultural workers whose labor puts food on our tables, clothes on our backs, and new fuel in our future. It is a day to understand where food comes from, to appreciate the hands that grow it, and to celebrate an industry that keeps getting better at feeding the world.
- Roots
- Created by the Agriculture Council of America; the National Ag Day program began in 1973.
- Hashtag
- #NationalAgDay
3 ways to celebrate
Tour a Working Farm
Find a farm near you with tours or open-barn hours, ask the farmer what is planting this week, and pick up something fresh from the farm stand.
Cook a Farm-to-Table Meal
Build dinner around ingredients you can trace to a farm, read the labels as you cook, and talk about where each ingredient began.
Thank a Farmer
Write a thank-you note to a local farmer or rancher, credit the growers behind your groceries online, or invite an ag speaker to your school.
Plan ahead
National Ag Day is observed on March 16 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.
Fast facts
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