NATIONAL DAYFOOD & DRINK

National Big Boy Day

Today, we celebrate the delicious legacy of Big Boy and its role in American dining culture.

JUN15
Tuesday, June 15Every year on June 15
 days to go
Roots
Established in 1936 in California by Bob Wian.
Vibe
Nostalgic diner experience with classic American meals.
Hashtag
#NationalBigBoyDay
Apple or Outlook calendar

3 ways to celebrate

AT HOME

Burger night

Grill thick burgers with all the fixings and eat them like a diner classic.

WITH FRIENDS

Diner road trip

Pile into the car and hit a classic diner for burgers, shakes, and fries.

AT WORK OR SCHOOL

Burger lunch run

Order big burgers for the team. Napkins are absolutely required.

Plan ahead

National Big Boy Day is observed on June 15 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Mon, Jun 15this year
2027Tue, Jun 15
2028Thu, Jun 15
2029Fri, Jun 15
2030Sat, Jun 15
2031Sun, Jun 15
2032Tue, Jun 15
2033Wed, Jun 15
2034Thu, Jun 15
2035Fri, Jun 15
2036Sun, Jun 15

Add to my calendar (repeats yearly)

Fast facts

Big Boy restaurants still operate in several states across the U.S.
The original Big Boy burger features two beef patties.

The story

National Big Boy Day is observed on June 15 each year, commemorating the establishment of the Big Boy chain in 1936 by Bob Wian in California. Known for its distinctive double-decker hamburger, Big Boy quickly gained popularity, becoming a staple of American fast-food culture. Over the decades, it has expanded its menu to include a variety of classic diner-style meals, emphasizing comfort and nostalgia.

Read the full story

Big Boy's iconic mascot, a chubby young boy dressed in checkered overalls, has adorned the walls of many restaurants, encapsulating the essence of Americana. The chain's signature burger features two beef patties, lettuce, cheese, and special sauce, making it a beloved choice for burger enthusiasts. As locations opened across the country, Big Boy became synonymous with family dining and casual meals.

The Big Boy experience is not just about the food but also the atmosphere, harking back to a simpler time when diners served as community hubs. Many locations have maintained their retro decor, inviting patrons to reminisce about the past while enjoying hearty meals. From its humble beginnings to becoming a national favorite, Big Boy represents a unique chapter in fast-food history.

Today, on National Big Boy Day, fans of the chain are encouraged to visit their local restaurant, share stories, and indulge in the classic menu items that have stood the test of time. Whether it's a meal enjoyed with family, a nostalgic trip down memory lane, or a community gathering, Big Boy Day serves as a reminder of the enduring impact of American diners and their contributions to the culinary landscape.

Did you know?

01

Big Boy Origins

The first Big Boy restaurant opened in Glendale, California, in 1936, marking the beginning of a fast-food legacy.

02

Iconic Mascot

Big Boy's mascot was modeled on a chubby young burger fan named Richard Woodruff.

03

Franchise Growth

Big Boy restaurants continue to serve diners across the U.S., with hundreds more in Japan.

04

Double Decker Delight

The original Big Boy burger features a delightful double-decker design with special sauce and fresh toppings.

05

Family Dining

Big Boy is known for its family-friendly atmosphere, making it a popular choice for casual dining.

06

Nostalgic Decor

Many Big Boy locations feature retro decor that harks back to the golden age of diners in America.

07

Cultural Impact

Big Boy has influenced fast-food trends across the globe, representing a unique slice of American culinary history.

Around the world

Every culture celebrates a little differently.

  • USUnited StatesBig Boy restaurants are primarily located in the United States, offering a nostalgic dining experience.
  • CACanadaSome Big Boy franchises can be found in Canada, extending the brand's reach and nostalgia.
  • GBUnited KingdomWhile not as prevalent, the influence of American diner culture has made its mark in the UK.
  • AUAustraliaAustralian diners have embraced elements of American fast food, reflecting a global love for burgers.
  • DEGermanyIn Germany, the popularity of fast food parallels that of the U.S., with diners often featuring American-style meals.
  • FRFranceThe French have their own take on fast food, but classic American diners still hold a special place for many.

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