National Chicken Month
Why it matters
CELEBRATE CHICKEN
This September, let’s savor the flavors of chicken in all its forms.
THE STORY
National Chicken Month is a time-honored celebration of one of America’s favorite meats. As consumers increasingly lean toward lean proteins, chicken has become a staple in households across the nation. Whether fried, grilled, or baked, chicken can be prepared in countless ways, making it a versatile ingredient in any kitchen.
The history of chicken in America goes back hundreds of years, with domesticated birds arriving with early settlers. Over time, chicken has evolved from a luxury item to a everyday meal. Today, it’s found on menus from coast to coast, showcasing regional flavors and cooking techniques that highlight its adaptability.
During September, communities nationwide engage in various festivities—local fairs often feature chicken cook-offs, while restaurants might offer special menus. This month is not just about cooking; it’s also about understanding the impact of poultry farming on the economy and the importance of sustainable practices in the industry. One can learn about the significance of the local farm-to-table movement, which promotes fresh, locally sourced chicken.
As National Chicken Month unfolds, it’s an excellent opportunity for families to gather and enjoy chicken together. Whether it’s a backyard barbecue or a cozy family dinner, chicken brings people together. So, embrace this month by trying new recipes, exploring different cuisines, and appreciating the cultural significance of this beloved bird.
WORTH KNOWING
Fried Chicken Fiesta
Explore the crispy, golden goodness of fried chicken. This comfort food classic is perfect for gatherings and always brings a smile.
Grilled Chicken Delights
Take your taste buds on a journey with grilled chicken. Perfectly marinated and cooked to perfection, it’s a summertime favorite.
Healthy Chicken Options
Discover the health benefits of chicken. Lean and packed with protein, it can be incorporated into a variety of nutritious dishes.
Global Chicken Recipes
From spicy Indian curries to savory Mediterranean dishes, chicken is featured in cuisines around the world. Explore new flavors this month.
AROUND THE WORLD
DID YOU KNOW?!
Did you know?
The average American eats about 93 pounds of chicken per year.
Fun fact
Chicken is the most widely consumed meat in the world.
Culinary history
Fried chicken has origins in both African and European cuisines.
Popular dish
Buffalo wings originated in Buffalo, New York, in the 1960s.
Global reach
Chicken is a key ingredient in many traditional dishes across cultures.
Nutritional value
Chicken is a great source of lean protein and essential vitamins.
Family favorite
Chicken nuggets are a popular choice among children and adults alike.
READ MORE
The Joy of Cooking Chicken
Irma S. Rombauer · 2019
A classic cookbook featuring a wide range of chicken recipes, from basic to gourmet.
Chicken: The New Comfort Food
Gina Homolka · 2021
Explore comforting chicken dishes that are easy to prepare and delicious.
Chicken Around the World
Katherine Gibbons · 2020
A culinary journey showcasing chicken recipes from various cultures.
Healthy Chicken Recipes
Martha Stewart · 2018
Focuses on nutritious and health-conscious chicken meals for family dining.
PAIR IT WITH
Crispy and golden, a classic American favorite.
Light and flavorful, perfect for summer cookouts.
Add some heat with flavorful spices and sauces.
Chicken soup is a comforting dish enjoyed by many.
Celebrate Chicken Month
Join us this September in celebrating National Chicken Month. Share your favorite recipes and learn new ways to enjoy this beloved protein.