NATIONAL DAYFOOD & DRINK

National Chicken Wing Day

Join in the celebration of chicken wings, a dish that brings people together over shared flavors and memories. Discover the joy of wings!

JUL29
Thursday, July 29Every year on July 29
 days to go
Roots
Buffalo, New York, in the 1960s
Vibe
A casual, fun atmosphere perfect for gatherings.
Hashtag
#NationalChickenWingDay
Apple or Outlook calendar

3 ways to celebrate

AT HOME

Experiment with sauces

Toss wings in homemade sauces until you find your signature flavor.

WITH FRIENDS

Host wing night

Order a mountain of wings with friends and vote on best sauce.

AT WORK OR SCHOOL

Order wings in

Pick up wings for the office and settle the flats-versus-drums debate.

Plan ahead

National Chicken Wing Day is observed on July 29 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Wed, Jul 29this year
2027Thu, Jul 29
2028Sat, Jul 29
2029Sun, Jul 29
2030Mon, Jul 29
2031Tue, Jul 29
2032Thu, Jul 29
2033Fri, Jul 29
2034Sat, Jul 29
2035Sun, Jul 29
2036Tue, Jul 29

Add to my calendar (repeats yearly)

Fast facts

The National Chicken Council projected 1.48 billion wings would be eaten for Super Bowl LX.
Wings have become a staple of game-day spreads and celebrations.

The story

National Chicken Wing Day is celebrated every year on July 29, honoring a dish that has become integral to American culture. The roots of chicken wings trace back to Buffalo, New York, in the 1960s when the Anchor Bar created the now-famous Buffalo wing. Since then, wings have evolved into a variety of styles and flavors, capturing the hearts, and appetites, of many.

Read the full story

The celebration of chicken wings has grown tremendously, transcending regional boundaries. From barbecue to teriyaki, and even vegan options, there is a wing flavor for everyone. Today, many restaurants and bars offer special promotions and wing-eating contests to mark the occasion. It is a day that invites people to indulge and explore different wing variations.

For many, National Chicken Wing Day is as much about the experience as it is about the food. Friends and families gather to enjoy wings together, often sharing stories and laughter over a plate of their favorite flavors. It’s a reminder of how food can bring communities together and create lasting memories.

As you prepare to celebrate National Chicken Wing Day, consider trying new recipes or visiting a local spot known for their wings. Whether you prefer them spicy, sweet, or tangy, the day is all about enjoying this beloved dish in good company and celebrating the flavors that have made wings a staple in American dining.

Did you know?

01

World Record

Wing-eating contests draw crowds at festivals and fairs nationwide.

02

Wing Flavors

Wing flavors range from classic buffalo to honey garlic, teriyaki, and beyond.

03

Wing Competitions

The National Chicken Wing Festival in Buffalo attracts thousands of wing enthusiasts each year.

04

Frozen Wings

Frozen chicken wings sales have surged, especially during sports seasons.

05

Food Pairing

Chicken wings are often paired with celery and blue cheese or ranch dressing.

06

First Sauced Wings

Buffalo wings were first served with a side of celery and carrot sticks to balance the flavors.

07

Global Popularity

Chicken wings have gained popularity worldwide, with each culture adding its unique twist.

Around the world

Every culture celebrates a little differently.

  • USUnited StatesHome to the iconic Buffalo wing, the U.S. celebrates this day with various flavors and styles.
  • CACanadaCanadians enjoy wings just as passionately, with many restaurants offering unique takes on the classic.
  • GBUnited KingdomIn the UK, chicken wings have gained popularity, often served in pubs and during sporting events.
  • AUAustraliaAustralian bars and restaurants have embraced wings, often showcasing local flavors in their sauces.
  • INIndiaIn India, wings are often spiced with local seasonings, offering a unique twist on the traditional dish.
  • JPJapanJapanese-style wings, or 'tebasaki,' are known for their sweet and savory glaze, adding an Asian flair to the classic.

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