NATIONAL DAYFOOD & DRINK

National Cream Puff Day

Today is a day to enjoy and celebrate these delicious treats, especially with a generous helping of cream.

JAN2

Saturday, January 2Every year on January 2

days to go

Roots: Cream puffs originated in France, known as 'choux à la crème'.
Vibe: Light, fluffy, and indulgent dessert experience.
Also on Jan 2: Buffet Day · Personal Trainer Awareness Day · Science Fiction Day
Hashtag: #NationalCreamPuffDay

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3 ways to celebrate

AT HOME

Bake cream puffs

Pipe choux pastry, bake golden and fill with cream.

WITH FRIENDS

Pastry party

Make cream puffs together and dust them with sugar.

AT WORK OR SCHOOL

Bakery box treat

Bring a box of cream puffs to share at work.

Plan ahead

National Cream Puff Day is observed on January 2 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Fri, Jan 2this year

2027Sat, Jan 2

2028Sun, Jan 2

2029Tue, Jan 2

2030Wed, Jan 2

2031Thu, Jan 2

2032Fri, Jan 2

2033Sun, Jan 2

2034Mon, Jan 2

2035Tue, Jan 2

2036Wed, Jan 2

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Fast facts

Choux pastry is cooked twice: on the stove and in the oven.

Cream puffs reached Japan by the early 20th century.

The story

The tradition of enjoying cream puffs can be traced back to France, where they were first created in the 16th century. Known as 'choux à la crème,' these delightful pastries were initially made for royalty. Today, they have become a beloved treat around the world, including in the United States, where National Cream Puff Day celebrates their delightful taste and texture.

Read the full story

Cream puffs are made from choux pastry, which is a light pastry dough that contains only butter, water, flour, and eggs. This dough is baked until it puffs up, forming a hollow shell that can be filled with a variety of creamy delights, such as whipped cream, pastry cream, or custard. The versatility of cream puffs allows for numerous flavor combinations, making them a favorite for many dessert enthusiasts.

On National Cream Puff Day, bakeries across the country may offer special promotions, encouraging customers to indulge in these sweet treats. A celebration of flavors can be found in cream puffs filled with chocolate, vanilla, or even fruit-flavored creams. Many home bakers also take this opportunity to experiment with their own recipes, showcasing their creativity.

Whether enjoyed at a local bakery or made from scratch at home, cream puffs offer a delightful way to celebrate this special day. Sharing these treats with friends and family can create lasting memories, making National Cream Puff Day a delicious occasion for all.

Did you know?

First Record

Choux pastry appears in 16th-century English, German, and French cookbooks.

Global Variations

Many cultures have their own versions of cream puffs, showcasing their unique flavors.

Famous Fillings

Common fillings include whipped cream, custard, and flavored creams.

Choux Pastry

Choux pastry is unique because it is cooked twice: once on the stove and once in the oven.

Cream Puff Day

National Cream Puff Day was established to celebrate this delicious dessert.

Perfect Pair

Cream puffs pair well with coffee and tea, enhancing their flavors.

Popular Events

Many baking competitions feature cream puffs as a challenge for participants.

Around the world

Every culture celebrates a little differently.

USUnited StatesIn the U.S., cream puffs are a popular dessert at bakeries and restaurants.
FRFranceThe birthplace of cream puffs, France celebrates this dessert in various forms.
JPJapanJapanese cream puffs, or 'choux cream', often feature unique flavors and fillings.
ITItalyIn Italy, cream puffs are known as 'bignè' and are often enjoyed during festive occasions.
DEGermanyGerman bakeries also offer their take on cream puffs, often filled with rich custard.
CACanadaCanadian bakeries celebrate cream puffs, especially during special events and holidays.