NATIONAL MONTH

National Dairy Month

This June, we celebrate the rich flavors and nutritious benefits of dairy in our daily lives.

WHEN

June is National Dairy Month.

Roots: Established in 1937 to promote dairy consumption.
Vibe: A celebration of nutrition and local agriculture.
Hashtag: #NationalDairyMonth

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Fast facts

The Dairy Council sponsors the month.

More than 6 billionPeople worldwide consume milk and milk products.

The story

National Dairy Month originated in 1937 as a way to promote the consumption of milk and dairy products during a time when surplus production was a concern. Over the years, it has evolved into a celebration of the dairy industry, emphasizing the importance of dairy in American diets. Dairy products are rich in essential nutrients, including calcium, protein, and vitamins that are vital for health.

Read the full story

Throughout the month of June, dairy farmers and organizations promote various events to raise awareness about the nutritional benefits of dairy. From milk and cheese tastings to educational workshops, these activities highlight the role of dairy in our daily lives. The industry has adapted to changing consumer preferences, introducing a variety of products including plant-based alternatives to cater to a wider audience.

One key aspect of National Dairy Month is the opportunity to support local dairy farmers. Many communities host farm tours and dairy festivals, allowing people to connect with the source of their food. This connection fosters an appreciation for the hard work and dedication of farmers who ensure that fresh, quality dairy products are available to consumers. Supporting local dairy not only benefits farmers but also strengthens the local economy, making it a win-win situation.

As we celebrate National Dairy Month, consider how you can incorporate more dairy into your meals. Whether it’s enjoying a glass of milk with breakfast, adding cheese to your favorite dishes, or indulging in creamy yogurt, there are countless ways to enjoy dairy. This month serves as a reminder of the delicious and nutritious options available to us, while also honoring the rich heritage of dairy farming in the United States.

Worth knowing

Milk: The Classic Choice

Milk is a staple in many households, providing essential nutrients. Whether enjoyed cold or used in cooking, it remains a favorite for all ages.

Cheese Varieties

Explore the diverse world of cheese, from sharp cheddars to creamy bries. Cheese adds flavor and texture to dishes, making it a versatile ingredient.

Ice Cream Indulgence

Ice cream offers a sweet treat for hot summer days. With endless flavors, it's a delightful way to celebrate National Dairy Month.

Yogurt Benefits

Yogurt is not only delicious but also packed with probiotics. It’s a great way to start your day or enjoy as a snack, promoting digestive health.

Did you know?

Dairy Consumption

Did you know that dairy foods include milk, cheese, yogurt, and ice cream?

Cheese Production

Cheese is made in dairy states across the U.S., from Wisconsin to California.

Milk Classes

Milk is classified into various types, including whole, low-fat, and non-fat.

Dairy and Health

Dairy foods are linked to improved bone health and reduced risk of osteoporosis.

Global Dairy

India is the largest producer of milk, surpassing all other countries.

Cream of the Crop

Heavy cream contains about 36% milk fat and is used in many desserts.

Nutritious Yogurt

Greek yogurt is known for its high protein content, making it a popular choice for health enthusiasts.

Around the world

Every culture celebrates a little differently.

USUnited StatesThe U.S. is one of the largest producers of dairy products in the world, with California leading in milk production.
CACanadaCanada's dairy sector is vital to its economy, known for its high-quality milk and cheese products.
FRFranceFamous for its cheese, France celebrates dairy with festivals and events throughout the year.
DEGermanyGermany has a rich dairy tradition, producing a variety of cheeses and yogurts enjoyed across Europe.
ITItalyItaly is renowned for its dairy products, particularly mozzarella and Parmesan, which are integral to its cuisine.
AUAustraliaAustralia's dairy industry is known for its high standards, producing top-quality milk and dairy products.