NATIONAL DAYFOOD & DRINK

National Soup It Forward Day

Celebrate the joy of sharing with a soup-filled day.

MAR3
Wednesday, March 3Every year on March 3
 days to go
Roots
Founded by Soup Sisters; proclaimed for annual observance beginning in 2018
Vibe
Community, warmth, and sharing
Hashtag
#NationalSoupItForwardDay
Apple or Outlook calendar

3 ways to celebrate

AT HOME

Make an extra pot

Cook double the soup and deliver a container to a neighbor.

WITH FRIENDS

Cook soup together

Make big batches with friends and divide them for sharing.

AT WORK OR SCHOOL

Bring soup to share

Set up a soup swap in the break room.

Plan ahead

National Soup It Forward Day is observed on March 3 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Tue, Mar 3this year
2027Wed, Mar 3
2028Fri, Mar 3
2029Sat, Mar 3
2030Sun, Mar 3
2031Mon, Mar 3
2032Wed, Mar 3
2033Thu, Mar 3
2034Fri, Mar 3
2035Sat, Mar 3
2036Mon, Mar 3

Add to my calendar (repeats yearly)

Fast facts

Soup Sisters was founded on March 3, 2009, by Sharon Hapton.
A warm bowl of soup brings comfort to communities.

The story

National Soup It Forward Day, observed on March 3, is a celebration dedicated to the spirit of sharing and kindness through soup. This day encourages individuals and communities across the United States to come together and engage in the simple yet profound act of sharing a warm bowl of soup with others. Founded by Soup Sisters; proclaimed for annual observance beginning in 2018, the day has quickly gained traction, resonating with those who understand the nurturing power of food.

Read the full story

Soup has long been a staple in American culture, often associated with comfort and family gatherings. From classic chicken noodle to hearty chili, the diversity of soups reflects the melting pot of cultures in the U.S. Each bowl serves not only to nourish but also to connect us, bridging gaps between neighbors and friends. Sharing soup becomes a symbol of warmth and community.

The act of sharing soup can take many forms, whether it's delivering homemade soup to a neighbor in need, organizing a community soup potluck, or donating canned goods to a local food bank. Each gesture, no matter how small, contributes to a larger tapestry of kindness that defines our communities. Soup kitchens and shelters often see increased support on this day, highlighting a collective commitment to helping those less fortunate.

As you prepare to celebrate National Soup It Forward Day, consider the stories that each bowl of soup can tell. Through recipes passed down through generations or new concoctions inspired by global flavors, soup embodies the essence of sharing. This March 3, let’s make an effort to fill our bowls and hearts with generosity, fostering connections that warm us all.

Did you know?

01

The Origins of Soup

Soup dates back to prehistoric times, with evidence of its existence as early as 6000 BC.

02

Soup in Space

In 2008, astronauts aboard the Space Shuttle Endeavour enjoyed soup as part of their meals.

03

World's Largest Soup

The largest soup ever made was a 6,244-gallon pot of soup created in 2018 in Portugal.

04

A Soup for Every Season

Different soups are favored in various seasons, with hearty options in winter and light broths in summer.

05

Soup and Health

Soups can be nutritious and hydrating, making them a popular choice for health-conscious eaters.

06

Canned Soup Popularity

Canned soup sales surged during the COVID-19 pandemic, as people sought easy meal options.

07

National Soup Month

January is also celebrated as National Soup Month, encouraging soup lovers to try new recipes.

Around the world

Every culture celebrates a little differently.

  • USNorth AmericaSoup is a beloved comfort food across the continent.
  • GBEuropeCountries like Italy and France have rich soup traditions.
  • AUAustraliaHearty soups are popular during chilly months.
  • JPAsiaMany Asian cultures have their own unique soup recipes.
  • BRSouth AmericaBrazilian feijoada is a notable soup-like dish.
  • ZAAfricaVarious regions boast traditional soups made from local ingredients.

Keep the party going

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