National Whiskey Sour Day
Why it matters
CHEERS TO TRADITION
Celebrate the rich history of whiskey sours with a delicious mix of flavors.
THE STORY
The whiskey sour is a classic cocktail that has roots dating back to the 19th century. Its origins can be traced to a recipe published in Jerry Thomas’s 1862 book, ‘The Bartender’s Guide.’ The drink has evolved over the years, becoming a staple in bars across America and beyond. The combination of whiskey, lemon juice, and sugar creates a refreshing beverage that appeals to many tastes.
While the whiskey sour is most commonly associated with American whiskey, variations exist worldwide. Internationally, the cocktail can be made with various spirits, including rum and gin, showcasing the versatility of the sour formula. This adaptability has led to numerous interpretations, making it a beloved choice among cocktail enthusiasts.
On National Whiskey Sour Day, cocktail lovers celebrate by experimenting with different recipes and ingredients. From traditional versions to modern twists, the day offers an opportunity to explore the cocktail’s rich history and make new memories with friends. Many bars also feature special events or promotions to honor this iconic drink.
As you raise your glass on August 25, take a moment to appreciate the craftsmanship that goes into making a perfect whiskey sour. Whether enjoyed on a summer patio or during a cozy gathering, this cocktail encapsulates a spirit of togetherness and celebration.
WORTH KNOWING
A Classic Cocktail
The whiskey sour has been enjoyed for over 150 years.
Perfect Balance
Sweet and sour flavors unite in harmony.
Mix It Up
Experiment with various whiskeys and mixers.
Celebrate Together
Gather friends for a whiskey sour tasting.
AROUND THE WORLD
DID YOU KNOW?!
The First Recipe
The first known whiskey sour recipe was published in 1862.
Variations Abound
Many variations include egg white for a frothy texture.
A Timeless Classic
The drink is consistently among the top cocktails ordered.
Whiskey Choices
Bourbon and rye are popular choices for this cocktail.
Sour Mix
Some bartenders use pre-made sour mix, but fresh ingredients are preferred.
National Day
August 25 is officially recognized as National Whiskey Sour Day.
Cultural Impact
The whiskey sour has influenced many modern cocktails.
READ MORE
The Joy of Mixology
By Gary Regan
A comprehensive guide to classic cocktails, including the whiskey sour.
Imbibe!
By David Wondrich
Explores the history of cocktails, including the origins of the whiskey sour.
Whiskey: A Tasting Course
By M. E. H. H. R. Hawkes
A guide to exploring different types of whiskey used in cocktails.
The Craft of the Cocktail
By Dale DeGroff
Insights from a master bartender on crafting cocktails.
PAIR IT WITH
A fresh contrast to the whiskey’s richness.
Adds a smooth sweetness to the drink.
For an aromatic garnish.
Enhances the refreshing quality of the cocktail.
Raise Your Glass
Join the celebration of National Whiskey Sour Day and enjoy this classic cocktail with friends.


