NATIONAL DAYFOOD & DRINK

National Yucatan Shrimp Day

National Yucatan Shrimp Day turns a familiar meal into a small celebration — the kind of dish you remember by who was there.

MAY24

Monday, May 24Every year on May 24

days to go

Roots: Founded in 2020 by Doc Ford's Rum Bar & Grille
Vibe: Festive and flavorful
Also on May 24: Wyoming Day · World Schizophrenia Day · Aviation Maintenance Technician Day
Hashtag: #NationalYucatanShrimpDay

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Ways to celebrate

Small, doable ways to celebrate National Yucatan Shrimp Day.

Host a low-stakes dinner — everyone brings one thing.
Cook yucatan shrimp the way a family member taught you, if you can.
Order from a locally owned spot that could use the business.
Make a double batch and drop half off to a friend.
Eat together without screens — even for 20 minutes.

Make it your kind of celebration

Family
Pick a recipe together, assign jobs, and serve it family-style. The cooking is the conversation.
Kids
Let the kids build their own version — tacos, pizzas, sandwiches. Their plate, their rules.
Couples
Pick one recipe you've both never made and cook it together, no outside help.
Office
Do a shared lunch instead of the usual — team potluck, takeout from a local spot, or a catered tray.
School
Tie the meal into a cultural or geography lesson — ingredients, origins, stories.
Community
Organize a neighborhood potluck or contribute to a community meal at a shelter or church.
Just me
Cook one real meal for yourself. Plate it like company's coming.

Plan ahead

National Yucatan Shrimp Day is observed on May 24 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Sun, May 24this year

2027Mon, May 24

2028Wed, May 24

2029Thu, May 24

2030Fri, May 24

2031Sat, May 24

2032Mon, May 24

2033Tue, May 24

2034Wed, May 24

2035Thu, May 24

2036Sat, May 24

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Fast facts

The story

National Yucatan Shrimp Day, observed on May 24, was founded in 2020 by Doc Ford's Rum Bar & Grille to honor its signature Yucatán shrimp dish.

Read the full story

The restaurant's Yucatán shrimp has become a beloved menu favorite, and the day invites seafood lovers to enjoy it and explore shrimp dishes of their own.

Celebrating National Yucatan Shrimp Day is a wonderful opportunity for culinary exploration. Individuals and families can prepare shrimp dishes at home or visit a seafood restaurant to enjoy the flavors of the Yucatán.

As you partake in the festivities, consider sharing your experiences on social media, using the hashtags that celebrate this vibrant day. Whether you're cooking at home or dining out, National Yucatan Shrimp Day is about enjoying the unique tastes of shrimp that highlight the culinary artistry of the Yucatan Peninsula.