NATIONAL DAYFOOD & DRINK

National Cheddar Day

Embrace the rich flavors of cheddar cheese this February 13 with a variety of delicious recipes and fun activities.

FEB13

Saturday, February 13Every year on February 13

days to go

Roots: Cheddar cheese originated in the village of Cheddar, England.
Vibe: A day to indulge in savory, cheesy delights with family and friends.
Also on Feb 13: International Condom Day · World Radio Day · Galentine’s Day
Hashtag: #NationalCheddarDay

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3 ways to celebrate

AT HOME

Melt it right

Make the ultimate grilled cheese with sharp cheddar.

WITH FRIENDS

Host a cheese board

Build a cheddar-focused board with crackers and fruit.

AT WORK OR SCHOOL

Bring cheesy snacks

Share cheddar popcorn or cheese straws at the office.

Plan ahead

National Cheddar Day is observed on February 13 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Fri, Feb 13this year

2027Sat, Feb 13

2028Sun, Feb 13

2029Tue, Feb 13

2030Wed, Feb 13

2031Thu, Feb 13

2032Fri, Feb 13

2033Sun, Feb 13

2034Mon, Feb 13

2035Tue, Feb 13

2036Wed, Feb 13

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Fast facts

The United States consumes over 1 billion pounds of cheddar cheese annually.

Cheddar cheese accounts for approximately 30% of all cheese consumed in the U.S.

The story

Cheddar cheese, one of the most popular cheeses in the United States, has a storied history that dates back to the 12th century in England. Originally produced in the village of Cheddar in Somerset, it has since become a staple in American cuisine. With its sharp flavor and versatile characteristics, cheddar is loved in many forms, whether it be sliced, shredded, or melted.

Read the full story

In the United States, cheddar cheese gained popularity in the 19th century, especially as settlers moved westward. It quickly became a household favorite, commonly used in comfort foods such as macaroni and cheese, grilled cheese sandwiches, and cheeseburgers. Today, cheddar is available in various styles, including mild, sharp, and extra sharp, catering to diverse palates.

On National Cheddar Day, people across the country celebrate by enjoying this versatile cheese in creative ways. From gourmet cheese boards featuring artisan cheddar to classic dishes that showcase its melting qualities, the day highlights the cheese's significant place in American culture. Many also take the opportunity to explore cheddar varieties from around the world, including English, Irish, and Canadian cheddars.

As you prepare to celebrate National Cheddar Day, consider experimenting with different recipes that highlight the unique flavors of cheddar. Whether you’re cooking for your family or hosting a gathering with friends, this day serves as a reminder of the joy that cheese can bring to our lives. Embrace the cheddar and make it a day to remember!

Did you know?

World's Largest Cheese

Cheddar wheels are made in a wide range of sizes, from small rounds to enormous exhibition wheels.

Cheddar Colors

Cheddar can range in color from white to deep orange, depending on the aging process and whether annatto is added.

Aging Process

The aging process of cheddar can last anywhere from a few months to several years, affecting its flavor and texture.

Cheddar in Pop Culture

Cheddar cheese has made its mark in pop culture, often referenced in films and TV shows as a comfort food.

National Cheese Pizza Day

Many people enjoy cheddar on National Cheese Pizza Day, showcasing its versatility in various dishes.

Cheddar vs. Other Cheeses

Cheddar is favored for its sharp flavor, making it distinct from softer cheeses like brie and mozzarella.

Health Benefits

Cheddar cheese is a good source of calcium and protein, making it a nutritious addition to a balanced diet.

Around the world

Every culture celebrates a little differently.

USUnited StatesCheddar cheese is a staple in American diets, with countless recipes celebrating its rich flavors.
GBUnited KingdomThe birthplace of cheddar cheese, where traditional methods of production are still celebrated.
CACanadaHome to some of the best artisanal cheddar cheeses made from local dairy.
IEIrelandRenowned for its rich, creamy cheddar varieties that are sought after worldwide.
AUAustraliaAustralia produces unique cheddar styles influenced by local tastes and ingredients.
NZNew ZealandKnown for high-quality cheddar cheese, often made from grass-fed cows.