NATIONAL DAYFOOD & DRINK

National Chocolate Fondue Day

Join in the delicious fun of National Chocolate Fondue Day with a sweet twist on dessert.

FEB5

Friday, February 5Every year on February 5

days to go

Roots: First popularized in the 1960s in Switzerland
Vibe: A communal, interactive dessert experience.
Also on Feb 5: Optimist Day · World Nutella Day · Shower with a Friend Day
Hashtag: #NationalChocolateFondueDay

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3 ways to celebrate

AT HOME

Set up a fondue pot

Melt chocolate with a splash of cream and dunk strawberries, pretzels, and marshmallows.

WITH FRIENDS

Host a dunking party

Give everyone a skewer and a plate of dippers, then compare the best flavor combinations.

AT WORK OR SCHOOL

Bring fondue to break

Warm chocolate in a slow cooker and set out apple slices for coworkers to share.

Plan ahead

National Chocolate Fondue Day is observed on February 5 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Thu, Feb 5this year

2027Fri, Feb 5

2028Sat, Feb 5

2029Mon, Feb 5

2030Tue, Feb 5

2031Wed, Feb 5

2032Thu, Feb 5

2033Sat, Feb 5

2034Sun, Feb 5

2035Mon, Feb 5

2036Tue, Feb 5

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Fast facts

The average American consumes 11.7 pounds of chocolate annually.

Chocolate fondue gained popularity in the U.S. during the 1970s.

The story

Chocolate fondue has a fascinating history that traces back to Switzerland, where it became a popular dish in the 1960s. Originally, fondue was intended to be a way to use up leftover cheese, but the sweet variant made with chocolate quickly captured the hearts of dessert enthusiasts around the world. On National Chocolate Fondue Day, people come together to celebrate this delightful treat, dipping various snacks into melted chocolate.

Read the full story

Fondue is more than just a dessert; it's a social experience that encourages sharing and creativity. Traditionally, a pot of melted chocolate is served alongside an array of dippables such as fruits, marshmallows, and cookies. The fun lies in selecting the perfect combination of flavors, whether you prefer strawberries dipped in dark chocolate or pretzels coated in milk chocolate. This communal aspect makes fondue a favorite at gatherings.

The experience of dipping creates a warm atmosphere, fostering connections among friends and family. The act of sharing this delicious dessert brings people together, making it an ideal choice for celebrations, parties, or intimate evenings at home. Many fondue enthusiasts enjoy personalizing their chocolate blends, adding ingredients like peanut butter or flavored liqueurs for an extra kick.

As fondue continues to evolve, so do the ways we celebrate National Chocolate Fondue Day. Restaurants and home cooks alike experiment with different types of chocolate, from classic milk to rich dark and even white chocolate. Whether you're new to fondue or a seasoned pro, February 5th serves as a reminder to indulge in this delicious treat and share the joy it brings with others.

Did you know?

Unique Ingredients

Some fondue enthusiasts enjoy adding liqueurs like Grand Marnier or Amaretto to their chocolate.

Fondue Etiquette

Traditionally, it's considered bad manners to let your dippers touch the pot.

Chocolate Types

Dark, milk, and white chocolate are all popular choices for fondue.

Health Benefits

Dark chocolate is known for its antioxidants and health benefits when consumed in moderation.

Fondue Pots

Electric fondue pots are a popular choice for home use, allowing for easy temperature control.

Cultural Variations

Different cultures have their own fondue variations, including cheese and oil-based recipes.

Around the world

Every culture celebrates a little differently.

USUnited StatesIn America, fondue gained significant popularity during the 1970s as a social dining experience.
CHSwitzerlandThe birthplace of fondue, Switzerland celebrates both cheese and chocolate variations.
FRFranceFrench cuisine often features rich chocolate desserts, making fondue a beloved dish.
DEGermanyChocolate fondue is a popular dessert in Germany, enjoyed at gatherings and special occasions.
ITItalyItaly offers unique spins on fondue, often incorporating local chocolates and flavors.
BRBrazilIn Brazil, fondue is enjoyed in different forms, including chocolate, especially during festive seasons.