National Crème de Menthe Day
Join us in celebrating the refreshing taste of crème de menthe with a variety of delightful recipes and cocktails.
- Roots
- Crème de menthe originated in France in the 19th century.
- Vibe
- Refreshing, minty, and versatile in cocktails and desserts.
- Also on Sep 15
- International Dot Day · World Afro Day · World Lymphoma Awareness Day
- Hashtag
- #NationalCrmeDeMentheDay
3 ways to celebrate
Mix a minty drink
Stir creme de menthe into a cocktail or hot chocolate.
Dessert night
Serve minty desserts and drinks with a green theme.
After-hours toast
Raise a minty glass at the team happy hour.
Plan ahead
National Crème de Menthe Day is observed on September 15 every year. Here is where it lands for the next ten years, handy for planners, marketers and party people.
Fast facts
The story
Crème de menthe has a fascinating history that dates back to the 19th century in France, where it was originally made by infusing mint leaves in alcohol. This vibrant green liqueur quickly gained popularity, making its way to American bars and households. Its sweet, minty flavor has made it a staple in cocktails and desserts, cherished by many for its refreshing qualities.
Read the full story
In the United States, crème de menthe has become synonymous with classic cocktails such as the Grasshopper and the Stinger. These drinks showcase the liqueur's ability to enhance flavors and provide a refreshing finish. Beyond cocktails, crème de menthe is often incorporated into desserts, adding a delightful minty kick to brownies, ice creams, and other sweet treats.
On National Crème de Menthe Day, enthusiasts celebrate this iconic liqueur by creating a variety of cocktails and desserts. Whether it's a simple mint-infused drink or an elaborate dessert, the day encourages experimentation and creativity. One popular choice is the creamy Grasshopper, a blend of crème de menthe, white crème de cacao, and cream, served chilled for a refreshing treat. This delicious cocktail has become a favorite for its rich flavors and vibrant color.
As we celebrate National Crème de Menthe Day, it's essential to recognize its global influence. While it has deep roots in French culture, crème de menthe has found a permanent place in American cocktail culture, symbolizing the fusion of flavors and traditions. So, whether you're enjoying a minty cocktail with friends or indulging in a minty dessert, take a moment to appreciate the history and versatility of this beloved liqueur.
Did you know?
Color Variations
Crème de menthe is available in both green and clear varieties, each offering a different flavor profile.
Historical Usage
Initially used for medicinal purposes, crème de menthe was believed to aid digestion.
Cocktail Versatility
This liqueur can be used in a wide range of cocktails, from sweet to savory.
Minty Origin
The word 'menthe' is French for mint, highlighting its primary flavor.
Culinary Uses
Beyond cocktails, crème de menthe can enhance both sweet and savory dishes.
Cultural Icon
Crème de menthe has become a cultural icon in American cocktail history.
Mint Production
The mint used in crème de menthe is often sourced from regions known for high-quality mint, such as the U.S. and Europe.
Around the world
Every culture celebrates a little differently.
- FRFranceThe birthplace of crème de menthe, where its production and flavor profiles were first developed.
- USUnited StatesHome to many classic cocktails that feature crème de menthe, showcasing its popularity in American culture.
- CHSwitzerlandKnown for its high-quality mint production, contributing to the unique flavors of crème de menthe.
- ESSpainSpain has embraced crème de menthe in various cocktails and desserts, celebrating its versatility.
- ITItalyItalian cocktails often incorporate mint flavors, with crème de menthe adding a sweet twist.
- CACanadaCrème de menthe is also popular in Canada, where it features in cocktails and festive drinks.
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