NATIONAL DAYFOOD & DRINK

National French Fry Day

July 10 is a day to celebrate the crispy joy of fries, a universal favorite across cultures.

JUL10

Friday, July 10Second Friday in July

Roots: French fries are believed to have originated in Belgium in the late 1600s.
Vibe: Fries are often enjoyed at picnics, barbecues, and casual gatherings.
Also on Jul 10: Pick Blueberries Day · Chronic Disease Day · Collector Car Appreciation Day
Hashtag: #NationalFrenchFryDay

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3 ways to celebrate

AT HOME

Cut and fry

Slice potatoes thick, fry twice, and salt them hot.

WITH FRIENDS

Host a fry crawl

Hit three spots and vote for the crispiest fries in town.

AT WORK OR SCHOOL

Share a fry basket

Bring a big basket for the lunch crowd to dig into.

Plan ahead

National French Fry Day is observed on the second Friday in July. Here is where it lands for the next ten years, handy for planners, marketers and party people.

2026Fri, Jul 10this year

2027Fri, Jul 9

2028Fri, Jul 14

2029Fri, Jul 13

2030Fri, Jul 12

2031Fri, Jul 11

2032Fri, Jul 9

2033Fri, Jul 8

2034Fri, Jul 14

2035Fri, Jul 13

2036Fri, Jul 11

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Fast facts

Americans eat about 34 pounds of French fries per person each year, according to a Washington State University Potato Research Lab estimate.

Frozen potato products, most of them French fries, now make up about half of U.S. per capita potato availability.

The story

French fries, a staple of American cuisine, have become synonymous with comfort food across the globe. The exact origins of fries are disputed, with both Belgium and France claiming to have invented this crispy delicacy. Regardless of their birthplace, fries have captured the hearts of many and have evolved into a versatile side dish, perfect for pairing with a variety of meals.

Read the full story

In the United States, the popularity of french fries surged in the 20th century, primarily due to the rise of fast-food chains in the 1950s. Today, fries can be found at nearly every restaurant, from diners to upscale eateries, often featuring unique twists like sweet potato or loaded fries topped with cheese and bacon. The sheer variety of styles reflects the adaptability of this beloved dish.

In addition to their popularity in America, fries hold a special place in numerous international cuisines. In Canada, poutine, a dish topped with cheese curds and gravy, has made fries a national treasure. In the Netherlands, fries are typically served with a variety of sauces, showcasing regional flavors. This global appreciation for fries highlights their cultural significance.

On National French Fry Day, people across the United States indulge in their favorite fry varieties, sharing their experiences on social media. Whether enjoyed plain, with a sprinkle of salt, or dressed up in gourmet toppings, fries are more than just food; they are a unifying experience that brings people together to celebrate their love for this iconic snack.

Did you know?

Fry Trivia

French fries are one of the world's most popular side dishes, served with everything from ketchup to mayonnaise depending on the country.

A Global Favorite

In Belgium, fries are a national dish, traditionally served in a paper cone with mayonnaise.

Fries and Health

While often considered a guilty pleasure, air-fried versions of fries can be a healthier alternative.

Fry Recipes Galore

There are countless recipes for fries, from classic salted to truffle oil and garlic variations.

Fry History

The term 'french fry' is believed to have originated in the United States in the early 20th century.

Crispy vs. Soft

Different cooking methods yield various textures of fries, from crispy shoestrings to thick steak fries.

Fries and Movies

Fries have become a popular snack in movie theaters, often enjoyed alongside popcorn.

Around the world

Every culture celebrates a little differently.

USUnited StatesHome of National French Fry Day, where fries are a beloved side dish.
BEBelgiumClaimed to be the birthplace of fries, known for serving them with a variety of sauces.
CACanadaFamous for poutine, a dish that elevates fries with gravy and cheese curds.
FRFranceWhere the term 'french fries' originated, contributing to their global popularity.
DEGermanyKnown for serving fries with curry ketchup, a unique twist on the classic.
JPJapanOffers fries with unique flavors like seaweed and curry, showcasing culinary creativity.